Pizza Chef of the Year 2011 - Glasgow Heat
Held at New Concept, Glasgow Road, Glasgow on Monday October 3rd 2011
BOURSIN GARLIC AND HERB CHEESE CATEGORY (sponsored by Bel UK)
Joint Winner: Darren Smith, Battlefield Restaurant, Glasgow with Chicken and Potato Boursin Pizza
Joint Winner: Roberto Galici, Amore Restaurant, Glasgow with Boursin stuffed chilli, mushroom, mozzarella and spinach pesto pizza
DELL’AMI KALAMATA GREEK OLIVE CATEGORY (Sponsored by Dell’ami)
Winner: Tony Macera, Divito's Take Away Pizzeria, Hamilton, Glasgow with Four Cheese, Parma ham and olive pizza
BIRRA MORETTI BEER CATEGORY (Sponsored by Birra Moretti)
Winner: Tom Mullin, Rossini’s, N. Ireland with Cheddar, ham, tomato and beer caramelised onions on Birra Moretti pizza base
WHITWORTHS PIZZA FLOUR CATEGORY (Sponsored by Whitworth Bros Ltd)
Joint Winner: Roberto Scarano, Eatalias, Edinburgh with Calamari, aglio, olio, peperoncino pizza
Joint Winner: Darren Smith, Battlefield Restaurant with Pizza Zabaglione for 2